That said, these past few weeks have been a conflicting period. Brimming with feelings of stress, anxiety, fury, and all-around helplessness, times at work have been anything but enjoyable. Majority of this month has been spent in vain, in a destination where I belong not, surrounded by those who wish away my existence as intensely as the arrival of an oncoming hurricane.
Life hasn't been fun, but drowning myself in food adventures has aided in minimizing the misery of a lengthy commute plus occupation woes.
It pains me to say that Atlantic Canada posts remain on indefinite hiatus. For now, let us recall some of the happenings in the latter half of the month.
When viewed side by side, the hot variation appeared darker than that of the iced. But the trademark sweetness persisted, regardless of hue.
Mississauga welcomed a third location of the Taiwanese bubble tea shop within the Golden Square plaza. As part of Grand Opening promotions, there were complimentary Pearl Milk Teas distributed to the first 100 customers in line, as well as a Buy One Get One deal for the next 50 customers afterwards.