These past few weeks have been sufficiently hectic for me; the never-ceasing amounts of assignments, projects, and midterms have definitely contributed to my current state of insomnia, though other factors such as a high-stress level-inducing part-time in customer service have played a significant role as well.
Reading Week flew by in just a blink of an eye, and I was once again confronted with massive amounts of academic responsibilities that I had not been prepared to face just yet. While I am not completely certain if this is a result of disorganization, it would seem as if our profs have only managed to teach one third of our course material in half of a semester. Consequently, they are compensating for the "lack" of workload in the form of numerous, time-consuming assignments, much to the distaste of their students.
That being said, I haven't been whipping out my camera(s) as often as I had originally anticipated, thus making a for a small photo-backlog this time around. Nonetheless, let's see the food pics!
I had developed a massive shawarma craving one day after running errands, instead of returning to Shahi Grill, I decided to try out someplace new: Pita & Grill.
Reading Week flew by in just a blink of an eye, and I was once again confronted with massive amounts of academic responsibilities that I had not been prepared to face just yet. While I am not completely certain if this is a result of disorganization, it would seem as if our profs have only managed to teach one third of our course material in half of a semester. Consequently, they are compensating for the "lack" of workload in the form of numerous, time-consuming assignments, much to the distaste of their students.
That being said, I haven't been whipping out my camera(s) as often as I had originally anticipated, thus making a for a small photo-backlog this time around. Nonetheless, let's see the food pics!
I had developed a massive shawarma craving one day after running errands, instead of returning to Shahi Grill, I decided to try out someplace new: Pita & Grill.
Adopting a cafeteria-style layout, the restaurant was much bigger than it appeared from the outside and approximated between five or six times the size of Shahi Grill.
I had first discovered this location from reading an insauga article some few days earlier, and users had praised this place highly in the comments section. To my disappointment though, it wasn't quite as great as I had hoped.
I had first discovered this location from reading an insauga article some few days earlier, and users had praised this place highly in the comments section. To my disappointment though, it wasn't quite as great as I had hoped.
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