Whether it be the meat or the cherry tomatoes I had plunged into the egg mixture without defrosting, the amount of fluid trapped within proved far greater than preferred. As such, I recommend reverting to processed meat to avoid additional moisture. One could add more cheese, as fat equals flavour!
- Steamed Farm Chicken (Half) / 走地雞 (半隻)
- Roasted Pork w/ Bean Curd / 紅燒火腩豆腐煲
- Poached Baby Bok Choi / 上湯白菜苗
- Sweet & Sour Pork / 咕嚕肉